Sabtu, 31 Desember 2011

United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods,

United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

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United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares



United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

Download Ebook PDF United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

World-Class pastry chef, Roy Fares, has traveled to many countries throughout his journey to perfect the art of baking. But of all the places his adventures took him, Los Angeles struck a particular chord, inspiring him to experiment with the many classic pastry recipes he sampled there. United States of Cakes is a compilation of his favorite classics, all featured with his own unique twist. Desserts can sometimes be too sweet or not sweet enough. After much trial and error, Roy has found the perfect median between the two for many beloved cakes, cookies, and pastries.Recipes include: Banana nut bread Geneva cookies Espresso cake Nutella cupcakes Cheesecake in a jar Red Velvet Cake S'mores cupcakes Oreo cookie cupcakes With over 50 delicious pastry recipes from various beloved patisseries such as, Magnolia's, Crumbs, and Sweet Lady Jane, United States of Cakes reminds us of the simple pleasures in life and showcases the sweeter side of American cuisine. Join Roy as he travels from the arid deserts of Palm Springs to the glamorous streets of Beverly Hills, sampling, baking, and learning about delicious treats.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

  • Amazon Sales Rank: #1006317 in Books
  • Brand: Fares, Roy/ Kleinschmidt, Wolfgang (PHT)/ Gullette, Christian (TRN)
  • Published on: 2015-03-10
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.60" h x .90" w x 7.80" l, .0 pounds
  • Binding: Hardcover
  • 176 pages
United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

About the Author Roy Fares has always loved baking. In 2010, he won the competition to determine Sweden's best pastry chef. He has since then been featured on many baking talk shows and continues to bake and share his knowledge with others. He lives in Sweden.


United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

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Most helpful customer reviews

2 of 3 people found the following review helpful. United States of Cakes Hits Home Sweet Home By Cindy Kerschner In his new cookbook, United States of Cakes, top Swedish pastry chef, Roy Fares revamps some of American cakes, cookies, pies and baked goods with a twist… less sugar!Some of my favorite recipes and revamps include:Banana nut bread (Which I loved the simple sweetening solution.)Geneva cookies (Easy toppings for a special favorite.)Espresso cake (Wow, chocolate, coffee AND marshmallow!)Nutella cupcakes (It’s Nutella people!!)Cheesecake in a jar (Portable and practical!)S’mores cupcakes (Who wouldn't love a clever recipe for these?)Oreo cookie cupcakes (Guess what Roy does with that creamy center!)

0 of 1 people found the following review helpful. So beautiful, it's even a great coffee table book! By Jacqueline Heather I can't wait to use this book! I have been watching the show in Sweden, and everything is beautifully done, and the stories of where he visited in the U.S. are great (even if LA is my hometown, so I could be a bit biased). There are some recipes for staples like banana nut bread, that I've always loved and never made, and a wide range of cakes and pies. I'm very happy with this purchase!

0 of 2 people found the following review helpful. You are the best By fatema Clear ,charming,unique.keep going Roy

See all 5 customer reviews... United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares


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United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares
United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, by Roy Fares

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