Confessions of A Serial Entertainer, by Steven Stolman
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Confessions of A Serial Entertainer, by Steven Stolman
Download PDF Ebook Confessions of A Serial Entertainer, by Steven Stolman
Menus and anecdotes give away one man’s secrets for entertaining in style.
Steven Stolman has a gregarious personality. He loves to entertain: cocktail parties in Palm Beach, football game-day gatherings in Wisconsin, family Passover Sedars in Connecticut, and dinner parties in his New York apartment. “Of all our friends, we have the smallest places, yet we seem to do more entertaining than anyone.” It’s about the people and the food, he says.
He also loves old community and church cookbooks from the 1950s to the ’70s. And these are his inspirations for party food: dips and cheese spreads with crackers, family recipes for delicious roasts, breakfast casseroles, and desserts.
What Stolman confesses is that he hates hostess gifts and isn’t afraid to say so. He advises women not to take a purse to a party and just “tuck it behind here” to avoid holding it―thanks for ruining my furniture arrangement! He advises about the importance of having silver serving pieces and how to dress for a cocktail party or a dinner party (at least try!). And he confesses that even when he has hired servers to pass hors d’oeuvres, he can’t help but carry a tray around himself!
This book will give any novice party host ideas and confidence, and it will inspire seasoned hosts to simplify and enjoy the party.
Confessions of A Serial Entertainer, by Steven Stolman- Amazon Sales Rank: #153742 in Books
- Brand: Stolman, Steven
- Published on: 2015-03-01
- Released on: 2015-03-01
- Original language: English
- Number of items: 1
- Dimensions: 9.50" h x 1.00" w x 8.50" l, .0 pounds
- Binding: Hardcover
- 192 pages
Review "I found Confessions of A Serial Entertainer to be similar to a great dinner or cocktail party ― engaging, entertaining, and enriching." (Michelle Smith Especially Happy 2015-03-09)"This is not just another party cookbook. This is a memoir of entertaining. Filled with simple to make recipes, tips on how to run a smooth get together, along with candid tales of mishaps and glorious moments along the way." (Diane Balch Simple Living and Eating 2015-03-16)"I read this book cover to cover and loved it." (Liotta Dennis Examiner 2015-03-28)
About the Author
Steven Stolman, designer, writer and all-around style provocateur, was born in Boston, raised in West Hartford and attended Carnegie Mellon and Northwestern Universities before graduating from New York's Parsons School of Design. .
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Most helpful customer reviews
11 of 11 people found the following review helpful. Excellent entertaining ideas! By Hello Happy I found this book to be similar to a great dinner or cocktail party — engaging, entertaining, and enriching. I’ve always been a little nervous about entertaining, but author Steven Stolman offers tips, tricks, and teachings based in years of experience entertaining and being entertained, from his childhood until now. The book itself is lovely, and focuses on traditional entertaining recipes with a healthy update, that he — and his many guests — have enjoyed over the years. I believe I’ve seen some of them served on “Bewitched,” “Mad Men,” and other shows set in the fifties, sixties and seventies. They’re charming recipes everyone enjoys, which are both easy to make and serve. If you yearn for the return of regular entertaining, as in the fifties, sixties and/or seventies, as I do, then this is the book for you. Some of my favorite recipes include Hurry-Up Coq Au Vin, Kinda Cassoulet, and Sorta Strawberries Romanoff. I really enjoyed the Mock Mulligatawny, and my recent guests loved the Healthier Swedish Meatballs (no greasy gravy!). Further, he includes several pages of helpful and encouraging personal tips like, “What to Wear to a Dinner Party” (look great above the waist, dress comfortably below), “The Importance of Silver” (it’s traditional, fun to collect, always looks fantastic), and an explanation as to why flowers are a terrible gift the night of your party, and a wonderful gift the next day (especially with a thankful note). Makes perfect sense! As, Mr. Stolman wisely notes, “A party given by a relaxed, confident host is a thing of beauty. There’s nothing better.” I couldn’t agree more!
8 of 8 people found the following review helpful. I confess! I confess! I borrowed these ideas and didn't return them. By Cindy Kerschner I confess! I confess! I hate nothing more than a pompous chef pushing his (or her) latest cutting edge recipes, exquisite entertaining, must have darling, how did you ever survive without advice/cookbook.That is why I truly believe you will enjoy, Confessions of a Serial Entertainer by Steven Stolman.Stolman takes you behind the scenes to a well-thought out cocktail party, dinner for the boss, family get-togethers and even game day festivities. This book offers ideas on dealing with guests, insight to menu planning and recipes for any occasion. Stolman delivers his advice à la carte and sprinkled with humor.Some topics covered include:What to wear for formal or casual affairsHow to handle Hostess giftsWhen the party’s over (time for guests to leave)
4 of 4 people found the following review helpful. LOVE This book By WoodstockGirl LOVE This book! I "entertain" a lot - actually I just have groups of people over. I am always combing recipe sites for new ways to be creative and offer very good and tasty food to my guests while not overworking the occasion. This book is so practical - the tips and "how to's" on gathering people at your house are easy, stress free, and effective. Surprisingly - (it's been a long time since I've heard anyone give this suggestion) - Mr Stolman likes old-fashioned, standard favorite recipes from church and community groups - and those from the '50's and '60's. The simple classics of old that just taste good. How refreshing! (I guess they aren't considered classics for nothing!) Reading this book gave me new inspiration and great new (old) favorite recipes to try. This book covers a lot of info - presentation, essential key recipes for everything from dips to salads, from frou-frou sandwiches to hearty dinner for the boss, suggestions on serveware, stocking your cupboard, how to time your event, what to wear to a cocktail party and his take on hostess gifts. Most importantly - how to RELAX and enjoy yourself with your guests. The presentation of the book itself is lovely; minimalistic - "less is more", beautiful and simple. It is my new favorite book - and I'm picky!
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