Spiralizer Cookbook: Top 98 Veggie Friendly Spiralizer Recipes-From Sweet Potato Fries And Zucchini Ribbons To Carrot Rice And Beet Noodles, by David Richards
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Spiralizer Cookbook: Top 98 Veggie Friendly Spiralizer Recipes-From Sweet Potato Fries And Zucchini Ribbons To Carrot Rice And Beet Noodles, by David Richards
Free Ebook PDF Spiralizer Cookbook: Top 98 Veggie Friendly Spiralizer Recipes-From Sweet Potato Fries And Zucchini Ribbons To Carrot Rice And Beet Noodles, by David Richards
2 Edition-Now 98 Spiralizer Recipes Inside
Top 98 Veggie Friendly Spiralizer Recipes-From Sweet Potato Fries And Zucchini Ribbons To Carrot Rice And Beet Noodles
Wondering what to do with your spiralizer? Here's a collection of recipes for you! Put your spiral cutter to work with these tasty dishes. Get ready for one of simplest, and most delicious recipes you've tried in a long time
Spiralized eating isn't only healthier, it's more fun. With spiralizing, you have more versatility in the shapes and sizes of your vegetables, so you can put a twist on classic holiday dishes There are 98 recipes in this book that will teach us how to make nutrient-dense meals with the aid of a spiralizer, a kitchen device that is easy to use and worth adding into your kitchen. Countless hours of slicing, dicing or chopping your veggies become a thing of the past: just mount your desired blade and ingredient in a spiralizer, turn the handle clockwise, and voila! Your vegetables turn into crisp cuts and strands that are ready to be mixed into soups, salads, pasta dishes and breakfast meals. Moreover, this book contains basic know-how about the spiralizing process such as a step-by-step guide on using a spiralizer, a list of spiralizer-friendly vegetables and the health benefits we can expect to see in ourselves once we incorporate a healthier and paleo-friendly diet.Here Is A Preview Of What You'll Learn...
- Paleo-Friendly Carbonara
- Roasted Carrot and Coconut Crostino
- Chicken and Zucchini Noodle Bowl
- Mediterranean Zoodle Platter
- Spiralized Zucchini Rice with Sweet Cider Dressing
- Parmesan Broccoli Noodles with Tomatoes
- Beet Noodles with Tangy Mustard Dressing
- Gluten-Free Parsnip Puttanesca
- Avocado and Beet Omelet
- Rutabaga Spaghetti with Truffle Marinara Sauce
- Summer Prosciutto and Cottage Cheese Pasta
- Much, much more!
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Spiralizer Cookbook: Top 98 Veggie Friendly Spiralizer Recipes-From Sweet Potato Fries And Zucchini Ribbons To Carrot Rice And Beet Noodles, by David Richards- Amazon Sales Rank: #57064 in Books
- Published on: 2015-03-05
- Original language: English
- Dimensions: 9.00" h x .52" w x 6.00" l,
- Binding: Paperback
- 230 pages
Where to Download Spiralizer Cookbook: Top 98 Veggie Friendly Spiralizer Recipes-From Sweet Potato Fries And Zucchini Ribbons To Carrot Rice And Beet Noodles, by David Richards
Most helpful customer reviews
32 of 34 people found the following review helpful. Not very good. By E. Montague Beware, this book has several faults. It does not have page numbers. There is no index. Because no page numbers, no page numbers in index so you cannot easily find the recipe you want. There are no pictures except the cover. Save your money and buy a really good cookbook called Inspiralized by Ali Maffucci. Every recipe we have tried is great and there is a great index and they have page numbers and a complete index. The first book looks like it was done by an amateur in the kitchen. There are also typos. Really second rate.
14 of 14 people found the following review helpful. Meat, take a backseat! By Paul A. Ibbetson Meat, take a back seat! This cookbook has a lengthy recipe list of healthy meals that feed from two to eight people.The focus of the book centers on the spiralizer. The spiralizer allow a person to create noodles, pasta, and thin vegetables strips out of carrots, apples, cucumbers, sweet potatoes, and other vegetables. You are also able to turn beats into rice. This reduces cooking time; but more importantly, it allows for a variety of creative, tasty dishes that place vegetables at the forefront of meal instead of meat.The book had an emphasis at looking at carb intake and creating healthy meals. Different brands of spriralizers were identified.Specifically, the benefits of using a spiralizer were for losing weight, having more eye appealing meals, and incorporating the use of organic vegetables. The spiralizer brings back an element of creativeness and fun when preparing dishes and the the 49 recipes give more than enough different meal combinations to keep a person making new dishes well into the future.For myself, this is a whole new way of cooking and thinking about food. A super great read!!
14 of 15 people found the following review helpful. Contains secret recipes, so secret you can't find them in the book!!! By Amazonshopper Terrible book. No pictures and some of the recipes do not work. the best blooper of the book is a recipe for zucchini in a peanut sauce. The recipe details every ingredient required such as 'zucchini' to make the recipe with the exception of the ingredients to make the peanut sauce. There is a little note stating 'recipe for peanut sauce is at the back of the book' looked through the whole book and cannot locate the peanut sauce recipe... must be a secret recipe!! Save your money!!!!!!
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