Perfect Panini: Mouthwatering Recipes for the World's Favorite Sandwiches, by Jodi Liano
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Perfect Panini: Mouthwatering Recipes for the World's Favorite Sandwiches, by Jodi Liano
Best PDF Ebook Online Perfect Panini: Mouthwatering Recipes for the World's Favorite Sandwiches, by Jodi Liano
Packed with layers of flavor, here are the ultimate recipes for panini, from clasic to modern. Over 45 delectable combinations featuring crisp toasted bread, gooey cheese, and savory meats, veggies, and spreads will leave you craving more.
Perfect Panini: Mouthwatering Recipes for the World's Favorite Sandwiches, by Jodi Liano- Amazon Sales Rank: #382681 in eBooks
- Published on: 2015-03-10
- Released on: 2015-03-10
- Format: Kindle eBook
About the Author Jodi Liano is an author, recipe developer, and the founder of the San Francisco Cooking School. She is the author of Eggs as well as Cooking from the Farmers’ Market and New Flavors for Vegetables, both for Williams-Sonoma. Jodi has also worked as a food stylist in San Francisco and in New York at the Food Network.
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Most helpful customer reviews
30 of 30 people found the following review helpful. Great Recipes Without Being Overdone! By Robert K. Sischka We bought a Cuisinart Griddler Elite at Williams-Sonoma and have been experimenting with the Panini sandwiches, and the salesperson mentioned this book, which WS was featuring. Better price at Amazon, so I had them ship it straight to me. What a great book. Not too thick, but gives you a set of great recipes and great basic instructions on how to best put them together. Some recipe books get way out there and can overwhelm you. This book goes beyond the basics, but doesn't bog you down in recipes that are over the top. Just good, basic easy to make recipes. Recommended if you are new to the Panini world.
15 of 16 people found the following review helpful. Mmmm... Sandwiches to die for! By SJ I've been seeing so many yummy grilled sandwiches being uploaded to pinterest that when I saw this book I bought it on kind of an impulse. But I'm so happy that I did!There are some really good fresh ideas in here as well as twists on old favorites. I work in an office with a panini grill in the kitchen so the best part is that I can make up a sandwich in the morning and have a quick and easy hot lunch at work!Some of the sandwiches are hearty enough to work as a filling dinner by themselves, and there's such a variety that you can shake it up when you feel like it!
15 of 17 people found the following review helpful. a little foo-foo but OK By solocanoe we are still on the fence actually. Do we step into a "dedicated Panini Maker" or just continue to use the George Foreman grills we have already. You could say we are looking for an excuse to buy one actually....but this book didn't push us towards that end.My wife and I are fairly simple folks, this book (as most cookbooks tend to do) seems to want to dazzle you with exotic sauces, dips, and things to add to your sandwiches. It's probably a better read than one that told you how to make simple sandwiches....but honestly that's what would be interested in.The pictures are nice and instructions are all there. You can certainly make some very fancy sandwiches with this book.
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